Restaurants deals in Oregon

Every Thursday 10 a.m.–8 p.m. at 830 W 7th Ave, get two fresh Pacific oyster shooters for $2 and ColdFire draft pints for $4. Kitchen opens at 11 a.m.; specials are subject to availability/change. No expiration date is published.

Every Monday 10 a.m.–8 p.m., save 10% on Fisherman’s Kitchen Take n’ Bake freezer items. In-person only at 830 W 7th Ave; unavailable online and subject to stock. No expiration date is published.

Daily 3–5 p.m. at 2840 Crescent Ave, Suite 300. Happy-hour specials include drunken tofu $6, Tom Yum fries $6, beef cubes $9, three oysters $8, all drafts $6 and wells with mixer $7. No expiration date is published.

Tuesday–Friday 4:30–6 p.m. at 174 E Broadway. Bar and patio dine-in only; drink purchase required and no takeout. Includes $9 Margherita pizzetta, $6 salads, $10 calamari, $5 draft beer and selected $7 cocktails. An 18% service charge applies to parties of six or more and unsigned credit-card slips. No expiration date is published.

Tuesday–Sunday 4–5 p.m. Portland local time at 7800 SW Capitol Highway. Happy-hour menu includes three oysters for $8, olives $7, fries $10, Caesar salad or meatballs $14, and gnocchi $16. Draft beer $7, selected wine $10–$11 and selected cocktails $13. Menu may vary seasonally and with availability. No expiration date is published.

On Drag Bingo nights, the first and third Wednesday of each month, Montucky Cold Snacks are $3. Posted special hours: 4 p.m.–midnight, Portland local time. At 4205 N Mississippi Ave. No minors admitted. No expiration date is published.

Daily 2–6 p.m. at 1020 NW 17th Ave. Dine-in only; beverage purchase required. Special food menu includes a $3 chili cup, $7.50 cheeseburger, $8 chili fries, $6 vegan dip, $9 grilled-cheese-and-chili combo, $5 side salad and $11 veggie burger. No expiration date is published.

Monday–Thursday 8–9 p.m.; Friday–Saturday 9–10 p.m., per the restaurant-linked booking offer. At 1401 SE Morrison St, Suite 101. Happy-hour menu includes Margherita pizza $10, nightly pizza $12, capellini $12, small Nostrana salad $7, olives $6, draft beer $5, and selected wine/cocktails $10. Optional pizza additions cost $4–$6. No expiration date is published.

Daily 2–5 p.m. at 8250 SW Barbur Blvd. Momiji Rewards members buying one sushi roll and a drink receive one equal-or-cheaper roll free. Limit one free roll per order. Dine-in and participating ordering channels only; no combination with coupons, discounts or other promotions, including Chef Specials. This branch is explicitly listed as participating. No expiration date is published.

Momiji Rewards members receive 50% off one item on their birthday with valid ID at 8250 SW Barbur Blvd. Includes AYCE, Tuesday 2-for-1, Lunch Combo and Chef Specials; AYCE requires at least two people. Rewards credits may be used. Cannot combine with other discounts, BOGO/happy-hour/free-roll promotions or coupons. No expiration date is published.

Free signup with name, email and phone gives new members $5 credit. At 8250 SW Barbur Blvd, earn 10¢ credit per eligible subtotal dollar using your loyalty number. Direct dine-in and pickup qualify; tips, gift cards, alcohol, delivery and third-party orders do not earn. Redeem in person or by phone, not online; eligible online pickup earns credit. One credit equals $1; minimum redemption is one cent. Mondays earn double credit (20¢ per eligible dollar). No expiration date is published.

Monday–Friday 4–6 p.m. at 808 SE Morrison St. Happy-hour food starts at $7.95; draft-beer pints are $2 off, premium drinks $8.95 and craft cocktails $9.95. Select from the published happy-hour menu. No expiration date is published.

Monday–Thursday 3–6 p.m. and every night 8 p.m.–close, Portland local time. Includes $4 pints, $7 rum cocktails, an $8 half sandwich with plantains and $5 sides. Participating Portland locations: 3106 SE Hawthorne Blvd and 3746 N Mississippi Ave. Counter service; reservations are not accepted. No expiration date is published.

Wednesday–Friday 5–6 p.m.; Saturday–Sunday 4–5 p.m.; also all evening at the bar during operating hours. At 901 NE Oneonta St. Selected pastas $19, garlic bread $6 and salads $12; Peroni $4, house wine $11 and selected cocktails $12. Discounted beverages require a food purchase. Dine-in only. A 3% employee healthcare charge is added to each check. No expiration date is published.

At 1338 NW Hoyt St: daily 3–6 p.m.; Tuesday–Saturday 9 p.m.–close; Sunday–Monday 3 p.m.–close. Happy-hour menu includes a $9.50 cheeseburger and selected $7.50 starters. Burger extras: bacon $1.50, fries/tots $3, Beyond patty $1. Selected cocktails $9.50, except Friday/Saturday late-night cocktail pricing is excluded. No expiration date is published.

Happy hour Tuesday–Friday, 3–6 p.m. Portland local time, at 165 NW Park Ave, Portland. Offers include $5 draft beer, $8 wine and well drinks, and selected $9 cocktails. The menu also lists seasonal small plates; availability may vary. No expiration date is published.

Oyster happy hour runs all day Monday at 208 SW Ankeny St, Portland: $12 for six oysters or $24 for twelve. The posted Monday hours are noon–9 p.m. (Portland local time). No expiration date is published.

Happy hour runs Monday–Friday, 3pm–6pm at 18786 SW Boones Ferry Road, Tualatin. The live menu page identifies the recurring program but does not state its individual discounted prices. Rotating daily specials are separate and are not included here. No expiration date is published.

The current restaurant homepage advertises happy hour daily from 2pm to 5:30pm at 20185 SW 112th Avenue, Tualatin. Individual happy-hour prices and item exclusions are not stated in the inspected page; no specific dollar saving is asserted. No expiration date is published.

Tuesdays, 3–7pm: ground-beef tacos cost $1.50 each; house margaritas $5; strawberry, passion-fruit or mango margaritas $6. Location: 18770 SW Boones Ferry Road, Tualatin. One combined Taco Tuesday program. No expiration date is published.